Updated Hours Information: Due to the current COVID-19 crisis we are open by appointment only. Please call or email to setup an appointment.

Éclair Choux Pastry Class – BYOW

Class Description:

Join Pastry Chef Chelsey Hardin for a baking adventure and create and awesome Éclair Choux and enjoy!

Please avoid this class if you have any nut allergies.

  • Class audience: Any
  • Price: $45/person
  • List of supplies from students: Close toed shoes and hair ties
  • Class Level: Intermediate
  • BYOW = Bring Your Own Wine

September 19 @ 13:00
1:00 pm — 3:00 pm (2h)

$45.00

Chelsey Hardin

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